A layered, slightly savory Negroni riff from Shannon Tebay during her time at Death & Co highlighting notes of sweet carrot and caraway 🥕🥃 The caraway notes in the aged Aquavit act as a great counterpoint to the carrot eau de vie while the bittersweet notes from the Cynar and cocoa/spice notes of the sweet vermouth help harmonize all of the flavors. A delicious pre-dinner sipper! 1.5 oz Aged Aquavit (Linie is a great bottle; Aquavit is a Scandinavian spirit and this version has a richness with caraway spice notes for cold weather) 1 oz Sweet Vermouth (Carpano or Cocchi Vermouth di Torino are best choices here) .75 oz Cynar (Italian Amaro with medium bittersweet notes; use slightly lower volume if you have Cynar 70) Tsp Reisetbauer Carrot Eau de Vie (great bottle with notes of sweet carrot and more earthy/savory finish) Stir with ice and strain into a double rocks glass with a large ice cube. Garnish with the essential oils from an orange twist before adding the twist #happyturkeyday